Strawberry Delight | Irresistible Strawberry Coffee Cake Recipe

The best strawberry coffee cake recipe is a light and feathery strawberry coffee cake made with fresh strawberries that has a wet top. This espresso cake is delicious with a dusting of confectioners' sugar and vanilla frozen yogurt on top, and it's excellent for spring and summer desserts.

Strawberry Coffee Cake

If you like natural goods, try these espresso cake recipes. You should try this incredible dish created with fresh strawberries, which provide a mind-blowing flavor and surface to this espresso cake. Espresso cakes are especially popular because they are so simple to create at home. Ideal for any occasion, you can add a variety of garnishes to create spectacular pastries.

This really simple and divine espresso cake recipe is fantastic with new natural ingredients like strawberries. However, if you are not a huge fan of strawberries, feel free to skip this step. You can surely substitute raspberries, berries, apples, pears, apricots, and cherries; in fact, the list is extensive.


Strawberry Coffee Cake


Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius). Grease a 9-inch baking pan with cooking spray.

In a mixing dish, cream together 1/4 cup butter, 3/4 cup sugar, and the egg. Beat until completely combined.

In a separate basin, combine 1 1/2 cups flour, baking powder, and salt. Alternately stir the flour mixture and milk into the butter mixture until mixed. Pour the batter into the prepared baking dish. Arrange the strawberries on top of the batter.

In a mixing dish, combine 1/2 cup flour, 1/2 cup sugar, 1/4 cup butter, and coconut. Sprinkle topping on top of the strawberries.

Bake for 35 minutes, or until a toothpick inserted into the center of the cake comes out clean.

How to Serve Strawberry Coffee Cake?

This new strawberry espresso cake isn’t by any stretch dry in the mouth and back. Be that as it may, you can make it much more liberal. By adding a couple of garnishes to make it an incredible treat.

  • Strawberry coulis
  • Vanilla strawberry yogurt
  • Icing sugar
  • Natively constructed whipped cream
  • Slashed pistachios or almonds
  • New organic products, berries, strawberries

Capacity and Freezing of Strawberry Coffee Cake

Because it is of new foods produced from the ground, the surface is exceedingly clammy. It is best kept in the refrigerator. It will keep in the fridge for 3-5 days if covered with adhesive film.

Because of the natural components, it cannot be frozen. This might result in backwater after thawing and an overly saturated surface.

Use Frozen Strawberry vs Fresh Strawberry

This espresso cake with strawberries is distinguished by its thick and soggy surface. The fresh strawberries' growth gives this a wet surface.

After being in the cooler, frozen strawberries become soggy. So I don't recommend using them since you'll end up with an espresso cake that's too thick and wet, losing its delicate quality.


Espresso is a popular beverage that has received extensive research for its multiple health benefits. This includes its ability to increase energy levels, progress weight management, boost athletic performance, and protect against persistent illness.

Keep in mind that certain persons may be denied admission. Individuals who are pregnant or breastfeeding, children and teenagers, and people with unique medical issues are all included.

In any case, consuming three to four cups of coffee a day has been linked to a few medical advantages and is generally thought to be safe for most adults.

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